Brunch Menu

APPETIZERS | SALADS

MISTA

Mixed greens, cucumbers, carrots, tomatoes, radish, and choice of dressing (Gf).

$7

CAESAR

Romaine lettuce, croutons, parmesan, and Caesar dressing.

$9

ROASTED BEET SALAD

Roasted red & gold beets, candied walnuts, gorgonzola, Mandarin oranges, & lemon vinaigrette (GF).

$15

BURRATA

Burrata cheese, prosciutto, balsamic, and grilled ciabatta.

$16

MINESTRONE SOUP

Macaroni pasta & pesto.

$6 CUP | $8 BOWL

GARLIC BREAD | RED SAUCE

hick pieces of toasted Italian bread, with our homemade garlic butter.

$10

GARLIC CHEESE BREAD | MARINARA

Thick pieces of toasted Italian bread with our homemade garlic butter and melted cheese.

$12

BRUNCH FAVORITES

ITALIAN EGGS BENEDICT

Poached eggs, prosciutto ham, English muffin, pesto hollandaise sauce, and potatoes.

$15

AWESOME CHICKEN & WAFFLE

Crispy buttermilk chicken, Belgian waffle, Applewood smoked bacon, and whiskey butter.

$16

CAPTAIN CRUNCH FRENCH TOAST

Egg-battered French toast covered with Captain Crunch, served with fresh blueberries, and butter.

$13

TRADITIONAL CORNED BEEF HASH

Corned beef, red potatoes, caramelized onions, and peppers with a poached egg.

$12

SCRAMBLED BREAKFAST SKILLET

Caramelized onions, peppers, roasted potatoes, your choice of bacon, sausage, or mushrooms, with Provolone cheese, scrambled eggs, and your choice of green chili, or Italian red sauce.

$13

CACIO E PEPE

Spaghetti, butter, black pepper, Grana Padano, Pecorino, and poached eggs.

$13

BLACKENED SHRIMP & GRITS

Creamy grits, fresh shrimp, Applewood bacon, and fresh parsley.

PANCAKE OF THE WEEK

PANCAKE OF THE WEEK

Ask your server about our fresh pancake flavor of the weekend.

$10

ITALIAN FAVORITES

WORLD FAMOUS SAUSAGE SANDWICH

Old-school patty, house-made marinara sauce, pesto, mozzarella, and on top of an Italian hoagie.

$14

TRADITIONAL PARMIGIANA

Old-school patty, red sauce, pesto, mozzarella, and on top of a hoagie with a side of roasted potatoes.

Eggplant $11|$19 Chicken $14|$25 $11/$25

SPAGHETTI & MEATBALLS OR SAUSAGE

Homemade meatballs with veal, pork, & ground beef or local Italian sausage with marinara sauce, and over spaghetti.

$14/​$20

GNOCCHI SALSICIA & FUNGHI

Potato pasta, Italian sausage, cremini mushrooms, white wine, and tomato cream sauce.

$12/​$20

LASAGNE

Ricotta, parmesan, ground beef & sausage, house-made marinara sauce, and melted mozzarella.

$20

ADD-ONS

white or wheat toast $3 / bacon $6 house-potatoes $4 / green chili $6 fresh berries $6/ sausage $6 two eggs $4/ waffle $4

BOTTOMLESS MIMOSAS

FRESH FRUIT JUICE MIMOSA

Choose from orange, grapefruit, cranberry,
or pineapple.

RULES
GAETANO’S RESERVES THE RIGHT TO
LIMIT SERVICE TO ANY VISIBLY
INTOXICATED PATRON.

HOUSE POLICY:
BOTTOMLESS MIMOSAS ARE AVAILABLE
ONLY GUESTS ORDERING A
BRUNCH ENTREE.
PLEASE DRINK RESPONSIBLY AND,
NO SHARING PLEASE.

LAST CALL IS AT 2:45 PM,
SO PLEASE PLAN ACCORDINGLY.

MORNING COCKTAILS

RED OR WHITE SANGRIA

Vodka, Grand Marnier, lime juice, and champagne topped with ginger beer.

$12

MOSCOW MULE MIMOSA

Vodka, Grand Marnier, lime juice, and champagne topped with ginger beer

$12

LIMONCELLO SPARKLER

Stoli vanilla vodka, Kahlua, Allspice, espresso, and Bailey’s.

$14

EXPRESSO MARTINI

Stoli vanilla vodka, Kahlua, Allspice, expresso, and Bailey’s.

$14

THE CRANBERRY SHORTCAKE

Stoli Vanilla Vodka, lemon juice, simple syrup, and cranberry juice.

$12